MENU – SKAF'S LEBANESE EATERY

COLD APPETIZERSA

HUMMUS

SM 7.50 | Reg ll.75

Slow-cooked chickpeas, garlic, tahini and lemon (V/GF)

BABAGHANOUJ

SM 8.75 | LG 14.25

Roasted eggplant, tahini, garlic and lemon (V/GF)

TABBOULI SALAD

SM 7 | L 12

Parsley, tomatoes, scallions, lemon and olive oil (VGF)

LABNE

9.50

Kefir yogurt, olive oil, sea, fresh mint and olives (VGF/GF)

SPICY GARLIC FRIES

11

Golden fried fries, sauteed with garlic, red spices and cliantro (VG)

FALAFEL

11.50

4 falafels served with veggies, pickles, tahini (V/GF)

FRIED CAULIFLOWER

9.50

Seasoned with red spices, parsley, served with tahini (GF)

HOT STARTERS

SPICY GARLIC POTATOES

11

Garlic olive oil potatoes, sautéed with garlic, red spices and cilantro (VGF)

FALAFEL APPETIZER

11

4 Falafel balls served with veggies, pickles and tahini (VGF)

HUMMUS WITH SHAWARMA (GF)

BEEF 20 | CHICKEN 19

FRIED KIBBEH

3.50

3 Balls of cracked wheat stuffed beef, onions and spices

FRIED CAULIFLOWER

13

Cauliflower coated in our red spices and parsley, served with tahini (VGF)

CHEESE ROLL

3

Creamy white cheese roll wrapped and stuffed with queso blanco, feta, herbs and spices (VG)

FUL

12

Fava beans cooked with lemon, garlic and olive oil, served with veggies and pickles (VGF)

WRAPS

THE CLASSIC CHICKEN SHAWARMA WRAP

13

Garlic paste, lettuce, fries, pickled cucumbers

CHICKEN SHAWARMA WRAP

13

Garlic paste, lettuce, tomatoes and tahini

BEEF SHAWARMA WRAP

14

Red onions, tomatoes, tahini and parsley

KAFTA KEBAB WRAP

14

Hummus, garlic paste, tomatoes, red onions, pickled jalapeños and sumac

FALAFEL WRAP

13

Falafel veggies, hummus, pickled turnips, turnip, tahini, pickled cucumbers and parsley (V)

FRIED CAULIFLOWER WRAP

13

Mixed veggies, lettuce, tomatoes, red spices, tahini and parsley (V)

BURGER

SKAF'S BURGER

18

Your choice of grilled chicken or kafta patty, cabbage salad, tomato, red onion, pickles and garlic sauce on a toasted sesame bun

SOUP

LENTIL SOUP

7

Green lentils, swiss chard and caramelized onions (VG/F)

ENTREES

SHISH TAWOOK PLATE

19

Two skewers of marinated chicken breast (GF)

SHISH KEBAB PLATE

19

Two skewers of marinated tenderloin (GF)

KAFTA KEBAB PLATE

20

Two skewers of seasoned, ground angus beef (GF)

LAMB KEBAB PLATE

22

Two skewers of marinated leg of lamb (GF)

LAMB CHOPS PLATE

39

Marinated New Zealand lamb chops (GF)

SHRIMP KEBAB PLATE

22

Two skewers of marinated extra jumbo shrimp (GF)

BEEF SHAWARMA PLATE

20

Diced cucumbers, mint and garlic in plain yogurt (VGF/GF)

CHICKEN SHAWARMA PLATE

19

Thinly sliced white and dark chicken marinated in yogurt and garlic, slow cooked on the spit (GF)

MIXED SHAWARMA PLATE

20

Half beef shawarma and half chicken shawarma (GF)

COMBO GRILL

30

One skewer of each: chicken breast, tenderloin and kafta (GF)

VEGETARIAN COMBO

19

Hummus, baba ghanouj, tabouli, cabbage salad and 2 falafels (V)(GF)

YOUR WAY PLATE

19 - 23

Combination: chicken, kafta, beef tenderloin, lamb, shrimp (GF)

SALADS

CABBAGE SALAD

SM 6 | LG 11

Sliced cabbage, carrots and parsley tossed with lemon, olive oil and spices (VG)(GF) Add to your entrée: SM cabbage salad or SM chicken shawarma $3, or grilled chicken (GF) LG cabbage salad $5

FATTOUSH SALAD

13

Romaine, tomatoes, radishes, onions, cucumbers, and toasted pita chips tossed in Lebanese vinaigrette
Add chicken shawarma $5, chicken skewer $6, or grilled chicken $6 (GF)